Main Menu

Pan Seared Salmon Steak in Lemon & Saffron ButterWith olive brown rice and sauteed asparagus.£15.95
Slow Roast Pork Belly with Hoisin & Plum SauceServed with lemon potato salad and garnish.£15.95
Balsamic Glazed Chicken BreastWith mushroom fricassee and chef's parmesan gnocchi£14.95
Norwegian Meatballs in a Dill and Red Onion GravyPork & beef meatballs served with red cabbage & caramelised potatoes£14.95
The Lion's Legendary Steak & Ale PieA hearty house-made pie served with your choice of chips or mash with seasonal vegetables and gravy£15.95
Beer Battered Cod Fillet & ChipsServed with your choice of peas and House Tartare Sauce.£11.95
Stuffed Field MushroomWith spinach, vegan feta, pine nuts and tarragon. Served with new potatoes and salad.£15.95
House-made Gourmet Beef BurgerTopped with bacon and your choice of blue cheese or Butlers Secret cheddar. Served with Chef’s coleslaw, onion rings and chunky chips.£12.95
Chicken Caesar SaladWith anchovies,cherry tomatoes, bacon, red onion, croutons & cos lettuce£11.95
TUESDAY NIGHT IS CURRY NIGHT!Join us on Tuesday evenings for a selection of our House Curries. Served with rice and our House Naan Bread. Please call for this week's selection. A limited number of other dishes are available on Tuesday evenings.£12.95