Food

Main Menu

Baked Garlic Parmesan Salmon Fillet with Charred Asparagus Served with crispy parmentier potatoes (GF)£17.95
Rabbit & Mushroom Hotpot with Roasted RadishesServed with seasonal vegetables and mashed potato (GF)£17.95
Creamy Pesto Chicken with House Made GnocchiWith toasted pine nuts and a green salad (GF)£16.95
Cumberland Toad In The HoleServed with seasonal vegetables and horseradish mashed potato£15.95
Garlic & Rosemary Lamb ChopsServed with spring greens, baby carrots and roast new potatoes (GF)£18.95
Chickpea and Courgette Pilaf with CashewsServed with a green salad (GF), (VEGAN)£15.95
The Lion's Legendary Steak & Ale PieA hearty house-made pie served with your choice of chips or mash with seasonal vegetables and gravy£16.95
Beer Battered Cod Fillet with ChipsWith House-made Tartare Sauce and Garden Peas (GF)£14.95
House-made Gourmet Beef BurgerTopped with bacon and your choice of blue cheese or Butlers Secret cheddar. Served with Chef’s coleslaw, onion rings and chunky chips. (GF)£14.95
Courgette & Aubergine LasagneServed with side salad and house-made garlic bread (GF), (V)£15.95
TUESDAY NIGHT IS CURRY NIGHT!Join us on Tuesday evenings, March - October, for a selection of our House Curries. Served with rice and our House Naan Bread. Please call for this week's selection. A limited number of other dishes are available on Tuesday evenings.£15.95
STEAK SATURDAYS Once a monthJoin us for one selected Saturday a month for our Steak Specials. Please call us for more details and dates.£22.00